Goodbye summer! Hello summer roll!!!
Summer Roll (Young’s version!!!)
cooked shrimp (in halves) and chicken
bean thread noodles
lettuce
bean sprouts
tablespoons seasoned rice vinegar
Thai basil and mint leaves separated, rinsed and dried
fresh cilantro leaves, washed, dried, and coarsely chopped
spring roll wrappers (rice paper)
herb chicken limone
Serve with pita bread and potato salad. (Am sorry if I haven’t been really active these past few days, I am just busy!)
Many thanks Master Chef Joey B!
Last Friday, around afternoon I received a call from my work phone. It’s ChuvaChienes, saying that the Master Chef Joey B. will be in our humble abode to drop off some 10 lbs prince edward mussels - I say (in shock and awe) HUWAT???????? Thanks Joey for the mussels it is soooo GOOD!!! (Very good and very tasty for it is FREE) I heart free stuffs noh! Hehehe… And it’s a pleasure for me to cook for the Master Chef. (He works at some well known restaurant in Philadelphia) So guys just in case you are in the city of brotherly love? Visit Joey B in his very busy kitchen and try his cooking ng ina mo.
Due to popular demand? I am back with the steamed mussels with salsa verde (For my friends blood is verde as in regla ng friends ko verde not pink lol - this is for them! Specially for them.)
Succulent Steamed mussels and Salsa verde.
Just Chillin’
I miss going out and spending an hour or two at some bars in the city for drinks… (How can I do that if I work 2 jobs?, And aside from that I have BLOGS to maintain? Hehehe…)
Since I miss it and I know that can’t do that thing anytime soon? Last night I transformed our patio into some “Beer Garden” [Too bad, I don't have any midnight dancers prancing around... Medyo kinapos sa budget eh!] lols… Not really cause, I don’t have the kumukutitap patay sindi lights hehehe… [Para talagang TODO na ito, beer garden na dramuh!]
Tostitos chips with super HOT-HOT-HOT salsa.
Aroy Mak! Thai Steamed Mussels
You could not imagine, after working 7 days straight, last night I still managed to cook this scrumptious dish. (I did the prep… As soon I set my foot at our house.)
I love sipping the broth of these mussels! I could taste that fresh and sweet herbs yum, I swear nawawala ang pagod ko at stress ko. (for some, who doesn’t even cut me a slack! ugh!) Haller! I guess hindi talaga sya uukol, kasi ni hindi mo ako maintindihan, and “we was” not even together, diba dapat best toe forward kapag nanliligaw? Asa pa ako uhg, Hahaha, don’t worry, sports naman po ako. Hindi naman ako galit no, pramis! Sumpa man. Ako galit? Hinde ah! (Gloria Arroyo mode) buti wala akong hawak na laptop lols…
Well need all basic ingredients such as,
Grilled Shrimps
With my very busy schedule today, I still managed to grill shrimps and brats.
See that bad boy…
