Buffalo wings ala Hooters!

Since it’s football season, wings are definitely a hit!!!

Earlier I decided to cook wings for my brunch, actually I was supposed to cook inalog (my bff thought me how to cook inalog.) but since it’s football season, so I decided to go for buffalo wings.

Deep-fry about 8 - 10 pieces of wings at a time, in 375 degree for about 10 minutes, turning once or twice. ( I prefer my oil to be extra virgin olive oil.)

Once frying is done. Drain the chicken on a wire cooling rack for a minute, then immediately toss fried chicken in buffalo sauce mixture and remove with a slotted spoon.

I prefer cholula hot sauce with butter for my buffalo sauce. [Melt butter in saucepan, once melted pour the hot sauce.]