Brunch: Longsilog

Posted on: September 25, 2008 Under Quikies, iCook · Comments (9)

Filipinos traditionally eat three main meals a day - almusal (breakfast), tanghalian (lunch), and hapunan (dinner) plus an afternoon snack called (merienda). Basically Filipinos love food and eating! [Right Demi?] And believe me every meal there should be rice. A meal with no rice is no meal with the Filipinos! (They even eat rice during midnight snacks no! Hehehehe… Now isn’t that a hard core?)

Yesterday I decided to cook my last brunch in DC and it is lonsilog (longanisa, fried eggs and fried rice with a side of green beans and mayo) Nothing special! I just miss eating this very traditional Filipino breakfast! (It’s been awhile since my body had a dose of MSG no!)

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Comments

9 Responses to “Brunch: Longsilog”

pusa on September 25th, 2008 1:33 am

ang kyut parang mukha ng alien yung itlog! anliit naman ng longanisa sure ka di ka nabitin jan? diba 2 lage kain mo longanisa? (hehehe i know matakaw ka bwahahahaha)

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jojitah on September 25th, 2008 1:38 pm

kaya nga halos mag-alsa ang pinoy dahil sa mahal ng bigas no!

ano bang itlog yan? yan ba ay parang saging na pag kambal na kinain kambal din ang magiging anak? hahaha!

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YoungCan on September 25th, 2008 6:20 pm

@Pusa uu mukang alien nakuha mo ateng! Hoy unemployed ako kaya kahit gutom pa isa lang tipod no! Hindi ako matakaw… My eyes are just bigger than my stomach but hell there is more bigger than those two bwahahahhaha… Ekkkkkkkkkk!!!

@jojita, konting kanin lang po… LOLS sa itim nyan NFA na klase po! I can’t afford na ang milagrosa!

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Amor on September 28th, 2008 6:48 pm

OO nga mukhang alien yung egg, hehehe! 2 egg at isang longganisa?

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YoungCan on September 28th, 2008 9:30 pm

Hehehe kamuka ko ba? 2 eggs as always hehehe… At least hindi parang kanin ng karpintero? lols…

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Ken on September 29th, 2008 9:38 pm

Ako, I’ve been away from Pinas since ‘79, pero pag walang kanin, hindi ako busog. So I made a compromise with my partner - I can eat whatever is served as long as may kanin on the side (or at least may bigas sa pantry kung kailangan kong kumain ng kanin).

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Diwatang Byaning on September 30th, 2008 12:20 am

I know that feeling… Minsan ako I don’t have that chance na makakain ng kanin sa isang lingo… Pero once na may kanin kain talaga lols… (if I don’t eat rice ng 2 araw nanginginig na ako, which happens pretty much often.)

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Laarni on October 2nd, 2008 6:19 am

Ang cute naman ng preparation.

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Diwatang Byaning on October 2nd, 2008 4:47 pm

@Laarni importante ang presentation - kasi ang aking motto eh if it looks good? then eat it bwahahaha…

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